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Monte Cristo Moisten the glass by
running a slice of lemon or preferably a maraschino
cherry around the edge, then press firmly into a
plate of BetterRimmed Mocha-Chocolate Rimming Dust.
- 1/2 oz Grand Marnier
- 1/2 oz Kahlua
- Fill glass with coffee
- Top with whipped cream and cherry
B52 Moisten the glass by running a slice of lemon or preferably a maraschino cherry the edge, then press firmly into a plate of BetterRimmed Mocha-Chocolate Rimming Dust.
- 1/3 Grand Marnier
- 1/3 Kahlua
- 1/3 Irish Cream
- Fill glass with coffee
- Top with whipped cream and a cherry
Irish Coffee Moisten the glass by running a slice of lemon or
preferably a maraschino
cherry around the edge, then press firmly into a plate of BetterRimmed
Mocha-Chocolate Rimming Dust.
- 1 oz Irish Whiskey
- Dash of Triple sec
- Fill glass with coffee
- Top with whipped cream and a cherry
ABC Coffee Moisten the glass by running a slice of lemon or preferably a maraschino
cherry
around the edge, then press firmly into a plate of BetterRimmed
Mocha-Chocolate Rimming Dust.
- 1/3 Amaretto
- 1/3 Irish Cream
- 1/3 Cointreau
- Fill glass with coffee
- Top with whipped cream and a cherry
Spanish Coffee Moisten the glass by running a slice of lemon or
preferably a maraschino
cherry around the edge, then press firmly into a plate of BetterRimmed
Mocha-Chocolate Rimming Dust.
- 1 oz Brandy
- Dash of dark coffee liqueur (Kahlua)
- Fill glass with coffee
- Top with whipped cream and a cherry
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